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Staub is the reference brand among the world's greatest chefs, including Paul Bocuse. They use our products not only in the kitchen, but also as tableware, which really shows its first-rate quality. They aim for perfection and have designed avant-garde products that combine technology, tradition and modernity; all of which has contributed to make Staub a true benchmark in France and throughout the world. Their products can be used on all types of heat sources, including induction, and can be brought directly onto the table. They are ideal for professional chefs and cordon-bleu cooks as well as beginners interested in discovering the benefits of delicious and healthy food.
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