Custard Mango Gluten Free
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Technical characteristics
- BrandMango
Description
Fine powdery texture, pale orange colour.
Add 150gms of dry blend to 1 litre of cold milk. Heat in a saucepan over a medium heat, stirring constantly, and hold for 2 minutes. Do not bring to boil. Pour into serving dishes and refrigerate until set.
Add 150gms of dry blend to 1 litre of cold milk. Heat in a saucepan over a medium heat, stirring constantly, and hold for 2 minutes. Do not bring to boil. Pour into serving dishes and refrigerate until set.
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Custard Mango Gluten Free
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