Technical characteristics
- BrandFIRMA IRBIS LTD
- Country of manufactureUkraine
- Weight- g
- Term of reference-
- Food energy- kJ / 100 g
- Nutritional value-
Description
Dry Ginger
Ginger is a flowering plant in the family Zingiberaceae whose rhizome, ginger root or simply ginger, is widely used as aspice or a folk medicine.It is a herbaceous perennial which grows annual stems about a meter tall bearing narrow green leaves and yellow flowers.
| Dry Ginger Specifications | ||
| Products | Description | Origin |
Dry Ginger |
Specifications 1. Moisture: 14% (max.) 2. Color: White with Light Yellow 3. Shape: Whole after peeled 4. Crop: New crop, clean, dry and no mouldy 5. Style: Dried 6. Taste: spicy 7. Size: 100g up, 150g up, 200g up, 250g up 8. Crop: Latext Crop Packing: 5/8 / 9/10/12 / 13.6kg pvc carton |
China |
| Shelf Life | Load Ability | |
| 1 Years | 14 MT In 20 26 MT in 40 |
|
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Dry Ginger