Flavour - A Double Gloucester style cheese with a rich golden colour and mellow buttery flavour. Named 2008 & 2009 Australian Grand Dairy Awards Champion Cheddar style cheese.
Texture - Firm texture, good for slicing.
Wine and Drinks Suggestions - Wine, Chardonnay. Beer, Pilsner. Cider, Medium.
Serving Suggestions - Bright colour provides excellent contrast for platters & cheese boards. Good melting cheese.