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Sleeves for Madejski foodstuff

Sleeves for Madejski foodstuff

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Ukraine, Kharkov
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+380 
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Company rating

73% of positive reviews from 44
16
16 years on Allbiz
Technical characteristics
  • BrandMADEJSKI
  • Country of manufacturePoland
Description

Are intended for transportation of drinking and mineral water, juice, dairy products, alcoholic and soft drinks, oils and other products including abrasive at the enterprises of the food industry.

Note: owing to use of a sleeve at extreme working parameters (the maximum working pressure, the maximum temperature, the minimum radius of a bend) service life of a sleeve is reduced!

  • Sleeve for SPRING D/10 drinking water
  • Sleeve for SPRING drinking water
  • Sleeve for MITANK D/6 milk
  • Sleeve for MITANK SD/6 milk
  • Food sleeve of KREMA D/10
  • Food sleeve of KREMA SD/10
  • Pishchevy sleeve of MEY D/6-10
  • Pishchevy sleeve of MEY SD/6-10
  • Sleeve for alcoholic products of RAKI D/10 PE
  • Sleeve for alcoholic products of RAKI SD/10 PE
  • Sleeve for abrasive products of WHITE HD
  • Sleeve for abrasive products of WHITE HD/SD
  • Sleeve for MILKFLEX CRUSH RESISTANT dairy products

Sleeve for SPRING D/10 drinking water

Standard: FDA/ISO 1307.

Working temperature: from -40 °C to +70 °C. Paroochistka: max. +120 °C/15 min., caustic soda max. +50 °C/15 min.

Design of sleeves:
Inside layer: white, smooth, it is harmless to the food industry, flavourless.
Reinforcing: 2 fabric strengthenings, navivka.
External layer: Sinai, atmosfero-, ozonic, abraznostoykaya synthetic rubber.

Application: a sleeve for absorption and forcing of drinking water.

Vnutr. diameter, mm External diameter, mm Working pressure, bar Explosive pressure, bar Rmin, mm Weight, g/m Length of a bay, m
19 30 10 30 190 634 40
25,4 37 10 30 254 820 40
32 44 10 30 320 1080 40
38 51 10 30 380 1365 40
44,5 57,5 10 30 445 1565 40
50,8 65 10 30 510 1910 40
63,5 77,5 10 30 635 2330 40
76,2 92 10 30 762 3030 40
101,6 117,5 10 30 1016 3955 40


Sleeve for SPRING drinking water

Standard: FDA/ISO 1307.

Working temperature: from -40 °C to +70 °C. Paroochistka: max. +120 °C/15 min., caustic soda max. +50 °C/15 min.

Design of sleeves:
Inside layer: white, smooth, it is harmless to the food industry, flavourless.
Reinforcing: 2 fabric strengthenings, a spiral from a steel wire.
External layer: Sinai, atmosfero-, ozonic, abraznostoykaya synthetic rubber.

Application: a sleeve for absorption and forcing of drinking water.

Vnutr. diameter, mm External diameter, mm Working pressure, bar Explosive pressure, bar Rmin, mm Weight, g/m Length of a bay, m
19 31 10 30 60 730 40
25,4 38 10 30 80 984 40
32 45 10 30 100 1260 40
38 52 10 30 120 1690 40
44,5 58,5 10 30 145 1870 40
50,8 66 10 30 165 2335 40
63,5 78,5 10 30 250 2860 40
76,2 93 10 30 380 3805 40
101,6 118,5 10 30 500 4835 40


Sleeve for MITANK D/6 milk

Standard: FDA/ISO 1307.

Working temperature: from -40 °C to +80 °C. Paroochistka: max. +120 °C/15 min., caustic soda (5%) of max. +50 °C/15 min.

Design of sleeves:
Inside layer: white, smooth NBR, is harmless to the food industry, flavourless.
Reinforcing: 2 fabric strengthenings.
External layer: Sinai, oil - atmosfero-, ozonic, abraznostoykaya synthetic rubber.

Application: a pressure head sleeve for absorption and forcing of milk.

Vnutr. diameter, mm External diameter, mm Working pressure, bar Explosive pressure, bar Rmin, mm Weight, g/m Length of a bay, m
19 28,5 6 18 190 505 40
25,4 35 6 18 254 643 40
32 43 6 18 320 960 40
38 49 6 18 380 1125 40
44,5 55,5 6 18 445 1295 40
50,8 62 6 18 510 1490 40
63,5 75 6 18 635 1795 40
76,2 89 6 18 762 2320 40
101,6 115 6 18 1016 3175 40


Sleeve for MITANK SD/6 milk

Standard: FDA/ISO 1307.

Working temperature: from -40 °C to +80 °C. Paroochistka: max. +120 °C/15 min., caustic soda (5%) of max. +50 °C/15 min.

Design of sleeves:
Inside layer: white, smooth NBR, is harmless to the food industry, flavourless.
Reinforcing: 2 fabric strengthenings, a spiral from a steel wire.
External layer: Sinai, oil - atmosfero-, ozonic, abraznostoykaya synthetic rubber.

Application: a pressure head sleeve for absorption and forcing of milk.

Vnutr. diameter, mm External diameter, mm Working pressure, bar Explosive pressure, bar Rmin, mm Weight, g/m Length of a bay, m
19 29 6 18 60 620 40
25,4 36 6 18 85 805 40
32 43 6 18 105 1055 40
38 49 6 18 125 1361 40
44,5 56 6 18 150 1661 40
50,8 62,5 6 18 170 1870 40
63,5 74,5 6 18 200 2185 40
76,2 89 6 18 380 3080 40
101,6 115 6 18 500 4275 40


Pishchevy sleeve of KREMA D/10

Standard: FDA/ISO 1307.

Working temperature: from -40 °C to +80 °C. Paroochistka: max. +120 °C/15 min., caustic soda max. +50 °C/15 min.

Design of sleeves:
Inside layer: white, smooth NBR, is harmless to the food industry, flavourless.
Reinforcing: 2 fabric strengthenings, a spiral from a steel wire.
External layer: Sinai, oil - atmosfero-, ozonic, abraznostoykaya synthetic rubber.

Application: a pressure head sleeve for absorption of milk, vegetable oil and drinks.

Vnutr. diameter, mm External diameter, mm Working pressure, bar Explosive pressure, bar Rmin, mm Weight, g/m Length of a bay, m
19 30 10 30 190 613 40
25,4 37 10 30 254 793 40
32 44 10 30 320 1048 40
38 51 10 30 380 1314 40
44,5 57,5 10 30 445 1507 40
50,8 65 10 30 510 1835 40
63,5 77,5 10 30 635 2269 40
76,2 92 10 30 762 2928 40
101,6 117,5 10 30 1016 3825 40


Pishchevy sleeve of KREMA SD/10

Standard: FDA/ISO 1307.

Working temperature: from -40 °C to +80 °C. Paroochistka: max. +120 °C/15 min., caustic soda max. +50 °C/15 min.

Design of sleeves:
Inside layer: white, smooth NBR, is harmless to the food industry, flavourless.
Reinforcing: 2 fabric strengthenings, a spiral from a steel wire.
External layer: Sinai, oil - atmosfero-, ozonic, abraznostoykaya synthetic rubber.

Application: a pressure head sleeve for absorption of milk, vegetable oil and drinks.

Vnutr. diameter, mm External diameter, mm Working pressure, bar Explosive pressure, bar Rmin, mm Weight, g/m Length of a bay, m
19 31 10 30 70 705 40
25,4 38 10 30 85 955 40
32 45 10 30 100 1225 40
38 52 10 30 120 1650 40
44,5 58,5 10 30 140 1830 40
50,8 66 10 30 160 2285 40
63,5 78,5 10 30 280 2797 40
76,2 93 10 30 360 3735 40
101,6 118,5 10 30 450 4725 40


Pishchevy sleeve of MEY D/6-10

Standard: FDA/ISO 1307.

Working temperature: from -40 °C to +120 °C. Paroochistka: max. +130 °C/15 min., caustic soda max. +60 °C/15 min.

Design of sleeves:
Inside layer: white, smooth EPDM, is harmless to the food industry, flavourless.
Reinforcing: 2 fabric strengthenings.
External layer: red, atmosfero-, ozonic, abraznostoykaya synthetic rubber.

Application: a sleeve for absorption of wine, beer, alcoholic drinks, fruit juice, mineral water.

Vnutr. diameter, mm External diameter, mm Working pressure, bar Explosive pressure, bar Rmin, mm Weight, g/m Length of a bay, m
19 30 10 30 190 556 40
25,4 37 10 30 254 719 40
32 44 10 30 320 945 40
38 51 10 30 380 1186 40
44,5 57,5 10 30 445 1360 40
50,8 65 10 30 510 1657 40
63,5 77,5 10 30 635 2078 40
76,2 92 10 30 762 2680 40
101,6 117,5 10 30 1016 3544 40
19 28,5 6 18 190 472 40
25,4 35 6 18 254 600 40
32 43 6 18 320 887 40
38 49 6 18 380 990 40
44,5 55,5 6 18 445 1140 40
50,8 62 6 18 510 1315 40
63,5 75 6 18 635 1665 40
76,2 89 6 18 762 2145 40
101,6 115 6 18 1016 2930 40


Pishchevy sleeve type: MEY SD/6-10

Standard: FDA/ISO 1307.

Working temperature: from -40 °C to +120 °C. Paroochistka: max. +130 °C/15 min., caustic soda max. +60 °C/15 min.

Design of sleeves:
Inside layer: white, smooth EPDM, is harmless to the food industry, flavourless.
Reinforcing: 2 fabric strengthenings, a spiral from a steel wire.
External layer: red, atmosfero-, ozonic, abraznostoykaya synthetic rubber.

Application: a pressure head sleeve for absorption of wine, beer, alcoholic drinks, fruit juice, mineral water.

Vnutr. diameter, mm External diameter, mm Working pressure, bar Explosive pressure, bar Rmin, mm Weight, g/m Length of a bay, m
19 30 10 30 60 556 40
25,4 37 10 30 75 719 40
32 44 10 30 95 945 40
38 51 10 30 110 1186 40
44,5 57,5 10 30 130 1360 40
50,8 65 10 30 150 1657 40
63,5 77,5 10 30 280 2078 40
76,2 92 10 30 340 2680 40
101,6 117,5 10 30 450 3544 40
19 29 6 18 50 586 40
25,4 36 6 18 70 760 40
32 43 6 18 90 995 40
38 49 6 18 100 1295 40
44,5 56 6 18 120 1520 40
50,8 62,5 6 18 140 1710 40
63,5 74,5 6 18 260 2000 40
76,2 89 6 18 310 2930 40
101,6 115 6 18 420 4055 40


Sleeve for alcoholic products of RAKI D/10 PE

Standard: FDA/ISO 1307.

Working temperature: from -40 °C to +80 °C. Paroochistka: max. +130 °C/15 min., caustic soda max. +60 °C/15 min.

Design of sleeves:
Inside layer: white, smooth UHMW-PE, is harmless to the food industry, flavourless.
Reinforcing: 2 fabric strengthenings.
External layer: red, atmosfero-, ozonic, abraznostoykaya synthetic rubber.

Application: a pressure head sleeve for foodstuff with the high content of alcohol (99%) for use in brewing, distilling.

Vnutr. diameter, mm External diameter, mm Working pressure, bar Explosive pressure, bar Rmin, mm Weight, g/m Length of a bay, m
19 30 10 30 100 545 40
25,4 37 10 30 150 705 40
32 44 10 30 200 915 40
38 51 10 30 250 1135 40
44,5 57,5 10 30 350 1300 40
50,8 65 10 30 450 1635 40
63,5 77,5 10 30 600 1890 40
76,2 92 10 30 1000 2580 40
101,6 117,5 10 30 1500 3500 40


Sleeve for alcoholic products of RAKI SD/10 PE

Standard: FDA/ISO 1307.

Working temperature: from -40 °C to +80 °C. Paroochistka: max. +130 °C/15 min., caustic soda max. +60 °C/15 min.

Design of sleeves:
Inside layer: white, smooth UHMW-PE, is harmless to the food industry, flavourless.
Reinforcing: 2 fabric strengthenings, a spiral from a steel wire.
External layer: red, atmosfero-, ozonic, abraznostoykaya synthetic rubber.

Application: a pressure head sleeve for foodstuff with the high content of alcohol (99%) for use in brewing, distilling.

Vnutr. diameter, mm External diameter, mm Working pressure, bar Explosive pressure, bar Rmin, mm Weight, g/m Length of a bay, m
19 31 10 30 75 650 40
25,4 38 10 30 100 857 40
32 45 10 30 150 1096 40
38 52 10 30 200 1431 40
44,5 58,5 10 30 260 1748 40
50,8 66 10 30 300 2114 40
63,5 78,5 10 30 400 2551 40
76,2 93 10 30 800 3470 40
101,6 118,5 10 30 1200 4511 40


Sleeve for abrasive products of WHITE HD

Standard: ISO 1307.

Working temperature: from -40 °C to +80 °C.

Design of sleeves:
Inside layer: white, smooth, natural rubber.
Reinforcing: 2 fabric strengthenings, antistatic copper wire.
External layer: black, atmosfero-, ozonic, abraznostoykaya synthetic rubber.

Application: a pressure head sleeve for transportation of powder abrasive products in the food industry (sugar, flour, powdered milk, granules, etc.).

Vnutr. diameter, mm External diameter, mm Working pressure, bar Explosive pressure, bar Rmin, mm Weight, g/m Length of a bay, m
25,4 37 10 30 200 637 40
32 44 10 30 250 837 40
38 50 10 30 300 970 40
50,8 64,5 10 30 400 1456 40
63,5 77 10 30 600 1776 40
76,2 90 10 30 750 2140 40
90 104 10 30 900 2529 40
101,6 118 10 30 1020 3250 40
127 146 10 30 1270 4938 40
152,4 172 10 30 1520 6118 40
203,2 225 10 30 2030 8865 20
254 276 10 30 2540 11594 20


Sleeve for abrasive products of WHITE HD/SD

Standard: ISO 1307.

Working temperature: from -40 °C to +80 °C.

Design of sleeves:
Inside layer: white, smooth, natural abraznostoykaya rubber.
Reinforcing: 2 fabric strengthenings, antistatic copper wire.
External layer: black, atmosfero-, ozonic, abraznostoykaya synthetic rubber.

Application: a pressure head sleeve for absorption of powder abrasive products in the food industry (sugar, flour, powdered milk, granules, etc.).

Vnutr. diameter, mm External diameter, mm Working pressure, bar Explosive pressure, bar Rmin, mm Weight, g/m Length of a bay, m
25,4 39 10 30 110 895 40
32 45 10 30 135 1064 40
38 52 10 30 160 1415 40
50,8 66 10 30 210 2005 40
63,5 78,5 10 30 270 2434 40
76,2 92 10 30 330 3155 40
90 107 10 30 410 3765 40
101,6 120 10 30 470 4630 40
127 149 10 30 600 6850 40
152,4 174,5 10 30 770 8910 40
203,2 229 10 30 1200 13800 20
254 281 10 30 1520 17315 10


Sleeve for MILKFLEX CRUSH RESISTANT dairy products

Standard: FDA 21 CFR177.2600, 1935/2004/CE.

Working temperature: from -40 °C to +80 °C.

Design of sleeves:
Inside layer: NR, white, is harmless to the food industry, flavourless, without phthalates.
Reinforcing: 2 fabric strengthenings, navivka and thermoplastic wire spiral.
External layer: Sinai, atmosfero-, ozonic, abraznostoykaya synthetic rubber, shock-resistant.

Application: a sleeve for milk and dairy products.

Vnutr. diameter, mm External diameter, mm Working pressure, bar Explosive pressure, bar Vacuum, bar Rmin, mm Bec, kg/m
38 52 6 18 0,7 130 1,15
51 65 6 18 0,7 185 1,45
63,5 77,5 6 18 0,7 240 1,8
76 92 6 18 0,7 300 2,4
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