Spinach and Ricotta Cannelloni Meal
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Description
Dressed in a Rich Napoli Sauce (460g)
* Vegetarian
A traditional Italian pasta dish - spinach and ricotta is one of the best known fillings for pasta parcels, originally served on the eve of a holiday when meat was not eaten. Comfort food at its best, full of flavour will sustain and is delicious served with a rocket and parmesan salad. Napoli Sauce made from crushed tomatoes is a good source of lycopene and vitamin C, beta carotene, folate and potassium.
Spinach provides some folates, vitamins A and C. Pasta is a useful source of protein, B vitamins and dietary fibre and has low GI factor.
Ingredient Listing: Tomato(28), Reduced Fat Ricotta Cheese(16%)(Pasteurised Milk, Salt, Cultures, Enzyme), Water, Spinach(7%), Egg, Mozzarella Cheese(Cheese (Milk, Salt, Starter Culture, Enzyme (Non Animal Rennet)), Anti Caking Agent (460)), Cannelloni(Durum Wheat Semolina), Carrot, Celery, Olive Oil, Basil, Parsley, Lemon Juice, Sugar, Garlic, Nutmeg, Yeast Extract, Salt, Pepper, Chilli
* Vegetarian
A traditional Italian pasta dish - spinach and ricotta is one of the best known fillings for pasta parcels, originally served on the eve of a holiday when meat was not eaten. Comfort food at its best, full of flavour will sustain and is delicious served with a rocket and parmesan salad. Napoli Sauce made from crushed tomatoes is a good source of lycopene and vitamin C, beta carotene, folate and potassium.
Spinach provides some folates, vitamins A and C. Pasta is a useful source of protein, B vitamins and dietary fibre and has low GI factor.
Ingredient Listing: Tomato(28), Reduced Fat Ricotta Cheese(16%)(Pasteurised Milk, Salt, Cultures, Enzyme), Water, Spinach(7%), Egg, Mozzarella Cheese(Cheese (Milk, Salt, Starter Culture, Enzyme (Non Animal Rennet)), Anti Caking Agent (460)), Cannelloni(Durum Wheat Semolina), Carrot, Celery, Olive Oil, Basil, Parsley, Lemon Juice, Sugar, Garlic, Nutmeg, Yeast Extract, Salt, Pepper, Chilli
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Spinach and Ricotta Cannelloni Meal
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