Wine 2008 Christina Pinot Noir Chardonnay
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Technical characteristics
- Type of wineSparkling wine
Description
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WINEMAKING The wine was tank pressed with freerun and pressings juice fractions fermented separately. Cool even primary fermentation over 15 days retained fruit flavour and freshness. 16 months on lees. Blended for secondary fermentation which occurred in the bottle as per traditional method. The wine was disgorged and bottled in June 2008. |
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TASTING This sparkling wine has an elegant showing strawberry pinot flavours with a soft creamy feel on the palate. It is fruity and lively with a depth of complexity at the finish. Winemaker: David O'Leary |
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Wine 2008 Christina Pinot Noir Chardonnay
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